An Evening That Signals the Arrival of Summer!

Dear friends of the Domaine Z,

The sunny days are returning, evenings are getting longer, and the desire to share good moments is back as well… That was all it took to fire up the brasero again and invite you to an evening as warm as it is delicious.

We are delighted to invite you on Friday, May 29, 2026, to a Côte de Bœuf & Domaine Wines evening, dedicated to conviviality and pleasure. On the menu: a generous rib of beef, seared over the brasero, where the flame reveals the full intensity of its flavors. With the return of sunshine and grilling season, there’s a festive feeling in the air… and, above all, plenty to indulge in.

As for what’s in your glass, our wines will of course be part of the experience, accompanying every bite. Full-bodied reds, delicate whites… pairings with depth and character. Here, we celebrate both the taste of fire and the richness of the terroir, with each sip extending the pleasure.

This evening will be the perfect opportunity to fully enjoy the beautiful days ahead—raise a glass, share, laugh, and savor together. A gourmet interlude where everything comes together for a simple, authentic… and deliciously grilled moment.

We look forward to welcoming you for what promises to be a truly delightful evening.

P.S. Be warned—spots may disappear as quickly as a rib on the grill, so don’t forget to book!